Overview
The Gochujang Korean Chili Pepper produces medium-hot, flavorful pods perfect for traditional Korean sauces and dishes. Farm-grown seeds produce healthy, productive plants ideal for culinary use.
Why Choose Our Seeds
Hand-selected from healthy, productive plants
Packets include 20+ seeds
Flavor & Heat Profile
Heat Level: Medium (30,000–50,000 SHU)
Flavor Notes: Bright, tangy, slightly sweet
Growing Information
🌱 Germination: 7–14 days
🌞 Light Requirement: Full sun
📏 Plant Height: 2–3 ft
🫛 Pod Size: 4–6 inches, slender, bright red
⏳ Maturity: 70–90 days from transplant
How to Use
Traditional Korean sauces like gochujang
Pickling, stir-frying, and spicy cooking
Order Now
👉 [Buy Gochujang Korean Chili Pepper Seeds – Limited Stock]


