Overview
The Chocolate Tiberius Mauler is the dark, brooding member of the Tiberius Mauler family. Its pods are deeply wrinkled, chocolate-brown and mean-looking, with brutal superhot heat and the rich, earthy depth that chocolate superhots are known for. It grows right alongside our Red, Peach and Caramel Maulers at Harmony Springs Farm, and it’s a favorite for growers who want massive plants with superior yields.
Why Choose Our Seeds
Hand-selected from healthy, productive plants grown at Harmony Springs Farm
Packets include 10+ seeds
Farm-tested in real Tennessee growing conditions
Flavor & Heat Profile
Heat Level: Superhot (estimated 1,000,000–1,500,000 SHU)
Flavor Notes: Rich, earthy, smoky chocolate with a fruity edge and a long, lingering burn
Growing Information
🌱 Germination: 14–28 days in warm soil (80–90°F). Superhots are slow, so be patient
🌞 Light Requirement: Full sun
📏 Plant Height: 3–4 ft
🫛 Pods: 1–2 inches, heavily wrinkled and gnarled, ripening from green to chocolate brown
⏳ Maturity: 100–120 days from transplant
🧤 Extreme heat. Gloves and eye protection recommended
How to Use
Dark chocolate-style superhot sauces
Smoked or straight superhot powders


