Indigenous to Trinidad and Tobago, the Trinidad Scorpion Butch T is a legendary superhot that held the Guinness World Record for the hottest pepper in the world for over two years. It is famous for its distinctive "scorpion stinger" tail and a burn that is often described as "instant and aggressive."
 
Heat Profile: Superhot (800,000 – 1,500,000 SHU). Flavor: Floral and fruity, though the intense heat profile of the Trinidad Scorpion Butch T hits the back of the throat almost immediately.
 
This 1/2 lb Small Batch box is the ideal size for crafting a traditional Caribbean-style scorpion sauce or dehydrating the pods into a potent, high-heat pepper powder. Hand-picked from our Tennessee high tunnels.
 
Looking for a bigger box and bigger value?
[Check out our 3 lb Saucing Boxes here].